|
Book Five
Of the Revenue of the Sovereign or Commonwealth.
CHAPTER II
Of the Sources of the
General or Public Revenue of the Society
ARTICLE IV
Taxes which, it is
intended, should fall indifferently upon every
different Species of Revenue
Taxes upon Consumable Commodities
The impossibility of taxing the people, in proportion to
their revenue, by any capitation, seems to have given occasion to
the invention of taxes upon consumable commodities. The state,
not knowing how to tax, directly and proportionably, the revenue
of its subjects, endeavours to tax it indirectly by taxing their
expense, which, it is supposed, will in most cases be nearly in
proportion to their revenue. Their expense is taxed by taxing the
consumable commodities upon which it is laid out.
Consumable commodities are either necessaries or luxuries.
By necessaries I understand not only the commodities which
are indispensably necessary for the support of life, but whatever
the custom of the country renders it indecent for creditable
people, even of the lowest order, to be without. A linen shirt,
for example, is, strictly speaking, not a necessary of life. The
Greeks and Romans lived, I suppose, very comfortably though they
had no linen. But in the present times, through the greater part
of Europe, a creditable day-labourer would be ashamed to appear
in public without a linen shirt, the want of which would be
supposed to denote that disgraceful degree of poverty which, it
is presumed, nobody can well fall into without extreme bad
conduct. Custom, in the same manner, has rendered leather shoes a
necessary of life in England. The poorest creditable person of
either sex would be ashamed to appear in public without them. In
Scotland, custom has rendered them a necessary of life to the
lowest order of men; but not to the same order of women, who may,
without any discredit, walk about barefooted. In France they are
necessaries neither to men nor to women, the lowest rank of both
sexes appearing there publicly, without any discredit, sometimes
in wooden shoes, and sometimes barefooted. Under necessaries,
therefore, I comprehend not only those things which nature, but
those things which the established rules of decency have rendered
necessary to the lowest rank of people. All other things I call
luxuries, without meaning by this appellation to throw the
smallest degree of reproach upon the temperate use of them. Beer
and ale, for example, in Great Britain, and wine, even in the
wine countries, I call luxuries. A man of any rank may, without
any reproach, abstain totally from tasting such liquors. Nature
does not render them necessary for the support of life, and
custom nowhere renders it indecent to live without them.
As the wages of labour are everywhere regulated, partly by
the demand for it, and partly by the average price of the
necessary articles of subsistence, whatever raises this average
price must necessarily raise those wages so that the labourer may
still be able to purchase that quantity of those necessary
articles which the state of the demand for labour, whether
increasing, stationary, or declining, requires that he should
have. A tax upon those articles necessarily raises their price
somewhat higher than the amount of the tax, because the dealer,
who advances the tax, must generally get it back with a profit.
Such a tax must, therefore, occasion a rise in the wages of
labour proportionable to this rise of price.
It is thus that a tax upon the necessaries of life operates
exactly in the same manner as a direct tax upon the wages of
labour. The labourer, though he may pay it out of his hand,
cannot, for any considerable time at least, be properly said even
to advance it. It must always in the long-run be advanced to him
by his immediate employer in the advanced rate of his wages. His
employer, if he is a manufacturer, will charge upon the price of
his goods this rise of wages, together with a profit; so that the
final payment of the tax, together with this overcharge, will
fall upon the consumer. If his employer is a farmer, the final
payment, together with a like overcharge, will fall upon the rent
of the landlord.
It is otherwise with taxes upon what I call luxuries, even
upon those of the poor. The rise in the price of the taxed
commodities will not necessarily occasion any rise in the wages
of labour. A tax upon tobacco, for example, though a luxury of
the poor as well as of the rich, will not raise wages. Though it
is taxed in England at three times, and in France at fifteen
times its original price, those high duties seem to have no
effect upon the wages of labour. The same thing may be said of
the taxes upon tea and sugar, which in England and Holland have
become luxuries of the lowest ranks of people, and of those upon
chocolate, which in Spain is said to have become so. The
different taxes which in Great Britain have in the course of the
present century been imposed upon spirituous liquors are not
supposed to have had any effect upon the wages of labour. The
rise in the price of porter, occasioned by an additional tax of
three shillings upon the barrel of strong beer, has not raised
the wages of common labour in London. These were about eighteen
pence and twenty pence a day before the tax, and they are not
more now.
The high price of such commodities does not necessarily
diminish the ability of the inferior ranks of people to bring up
families. Upon the sober and industrious poor, taxes upon such
commodities act as sumptuary laws, and dispose them either to
moderate, or to refrain altogether from the use of superfluities
which they can no longer easily afford. Their ability to bring up
families, in consequence of this forced frugality, instead of
being diminished, is frequently, perhaps, increased by the tax.
It is the sober and industrious poor who generally bring up the
most numerous families, and who principally supply the demand for
useful labour. All the poor, indeed, are not sober and
industrious, and the dissolute and disorderly might continue to
indulge themselves in the use of such commodities after this rise
of price in the same manner as before without regarding the
distress which this indulgence might bring upon their families.
Such disorderly persons, however, seldom rear up numerous
families, their children generally perishing from neglect,
mismanagement, and the scantiness or unwholesomeness of their
food. If by the strength of their constitution they survive the
hardships to which the bad conduct of their parents exposes them,
yet the example of that bad conduct commonly corrupts their
morals, so that, instead of being useful to society by their
industry, they become public nuisances by their vices and
disorders. Though the advanced price of the luxuries of the poor,
therefore, might increase somewhat the distress of such
disorderly families, and thereby diminish somewhat their ability
to bring up children, it would not probably diminish much the
useful population of the country.
Any rise in the average price of necessaries, unless it is
compensated by a proportionable rise in the wages of labour, must
necessarily diminish more or less the ability of the poor to
bring up numerous families, and consequently to supply the demand
for useful labour, whatever may be the state of that demand,
whether increasing, stationary, or declining, or such as requires
an increasing, stationary, or declining population.
Taxes upon luxuries have no tendency to raise the price of
any other commodities except that of the commodities taxed. Taxes
upon necessaries, by raising the wages of labour, necessarily
tend to raise the price of all manufactures, and consequently to
diminish the extent of their sale and consumption. Taxes upon
luxuries are finally paid by the consumers of the commodities
taxed without any retribution. They fall indifferently upon every
species of revenue, the wages of labour, the profits of stock,
and the rent of land. Taxes upon necessaries, so far as they
affect the labouring poor, are finally paid, partly by landlords
in the diminished rent of their lands, and partly by rich
consumers, whether landlords or others, in the advanced price of
manufactured goods, and always with a considerable overcharge.
The advanced price of such manufactures as are real necessaries
of life, and are destined for the consumption of the poor, of
coarse woollens, for example, must be compensated to the poor by
a further advancement of their wages. The middling and superior
ranks of people, if they understand their own interest, ought
always to oppose all taxes upon the necessaries of life, as well
as all direct taxes upon the wages of labour. The final payment
of both the one and the other falls altogether upon themselves,
and always with a considerable overcharge. They fall heaviest
upon the landlords, who always pay in a double capacity; in that
of landlords by the reduction of their rent, and in that of rich
consumers by the increase of their expense. The observation of
Sir Matthew Decker, that certain taxes are, in the price of
certain goods, sometimes repeated and accumulated four or five
times, is perfectly just with regard to taxes upon the
necessaries of life. In the price of leather, for example, you
must pay not only for the tax upon the leather of your own shoes,
but for a part of that upon those of the shoemaker and the
tanner. You must pay, too, for the tax upon the salt, upon the
soap, and upon the candles which those workmen consume while
employed in your service, and for the tax upon the leather which
the salt-maker, the soap-maker, and the candle-maker consume
while employed in their service.
In Great Britain, the principal taxes upon the necessaries
of life are those upon the four commodities just now mentioned,
salt, leather, soap, and candles.
Salt is a very ancient and a very universal subject of
taxation. It was taxed among the Romans, and it is so at present
in, I believe, every part of Europe. The quantity annually
consumed by any individual is so small, and may be purchased so
gradually, that nobody, it seems to have been thought, could feel
very sensibly even a pretty heavy tax upon it. It is in England
taxed at three shillings and fourpence a bushel- about three
times the original price of the commodity. In some other
countries the tax is still higher. Leather is a real necessary of
life. The use of linen renders soap such. In countries where the
winter nights are long, candles are a necessary instrument of
trade. Leather and soap are in Great Britain taxed at three
halfpence a pound, candles at a penny; taxes which, upon the
original price of leather, may amount to about eight or ten per
cent; upon that of soap to about twenty or five-and-twenty per
cent; and upon that of candles to about fourteen or fifteen per
cent; taxes which, though lighter than that upon salt, are still
very heavy. As all those four commodities are real necessaries of
life, such heavy taxes upon them must increase somewhat the
expense of the sober and industrious poor, and must consequently
raise more or less the wages of their labour.
In a country where the winters are so cold as in Great
Britain, fuel is, during that season, in the strictest sense of
the word, a necessary of life, not only for the purpose of
dressing victuals, but for the comfortable subsistence of many
different sorts of workmen who work within doors; and coals are
the cheapest of all fuel. The price of fuel has so important an
influence upon that of labour that all over Great Britain
manufactures have confined themselves principally to the coal
countries, other parts of the country, on account of the high
price of this necessary article, not being able to work so cheap.
In some manufactures, besides, coal is a necessary instrument of
trade, as in those of glass, iron, and all other metals. If a
bounty could in any case be reasonable, it might perhaps be so
upon the transportation of coals from those parts of the country
in which they abound to those in which they are wanted. But the
legislature, instead of a bounty, has imposed a tax of three
shillings and threepence a ton upon coal carried coastways, which
upon most sorts of coal is more than sixty per cent of the
original price at the coal-pit. Coals carried either by land or
by inland navigation pay no duty. Where they are naturally cheap,
they are consumed duty free: where they are naturally dear, they
are loaded with a heavy duty.
Such taxes, though they raise the price of subsistence, and
consequently the wages of labour, yet they afford a considerable
revenue to government which it might not be easy to find in any
other way. There may, therefore, be good reasons for continuing
them. The bounty upon the exportation of corn, so far as it tends
in the actual state of tillage to raise the price of that
necessary article, produces all the like bad effects, and instead
of affording any revenue, frequently occasions a very great
expense to government. The high duties upon the importation of
foreign corn, which in years of moderate plenty amount to a
prohibition, and the absolute prohibition of the importation
either of live cattle or of salt provisions, which takes place in
the ordinary state of the law, and which, on account of the
scarcity, is at present suspended for a limited time with regard
to Ireland and the British plantations, have all the bad effects
of taxes upon the necessaries of life, and produce no revenue to
government. Nothing seems necessary for the repeal of such
regulations but to convince the public of the futility of that
system in consequence of which they have been established.
Taxes upon the necessaries of life are much higher in many
other countries than in Great Britain. Duties upon flour and meal
when ground at the mill, and upon bread when baked at the oven,
take place in many countries. In Holland the money price of the
bread consumed in towns is supposed to be doubled by means of
such taxes. In lieu of a part of them, the people who live in the
country pay every year so much a head according to the sort of
bread they are supposed to consume. Those who consume wheaten
bread pay three guilders fifteen stivers- about six shillings and
ninepence halfpenny. These, and some other taxes of the same
kind, by raising the price of labour, are said to have ruined the
greater part of the manufactures of Holland. Similar taxes,
though not quite so heavy, take place in the Milanese, in the
states of Genoa, in the duchy of Modena, in the duchies of Parma,
Placentia, and Guastalla, and in the ecclesiastical state. A
French author of some note has proposed to reform the finances of
his country by substituting in the room of the greater part of
other taxes this most ruinous of all taxes. There is nothing so
absurd, says Cicero, which has not sometimes been asserted by
philosophers.
Taxes upon butchers' meat are still more common than those
upon bread. It may indeed be doubted whether butchers' meat is
anywhere a necessary of life. Grain and other vegetables, with
the help of milk, cheese, and butter, or oil where butter is not
to be had, it is known from experience, can, without any
butchers' meat, afford the most plentiful, the most wholesome,
the most nourishing, and the most invigorating diet. Decency
nowhere requires that any man should eat butchers' meat, as it in
most places requires that he should wear a linen shirt or a pair
of leather shoes.
Consumable commodities, whether necessaries or luxuries, may
be taxed in two different ways. The consumer may either pay an
annual sum on account of his using or consuming goods of a
certain kind, or the goods may be taxed while they remain in the
hands of the dealer, and before they are delivered to the
consumer. The consumable goods which last a considerable time
before they are consumed altogether are most properly taxed in
the one way; those of which the consumption is either immediate
or more speedy, in the other. The coach-tax and plate-tax are
examples of the former method of imposing: the greater part of
the other duties of excise and customs, of the latter.
A coach may, with good management, last ten or twelve years.
It might be taxed, once for all, before it comes out of the hands
of the coachmaker. But it is certainly more convenient for the
buyer to pay four pounds a year for the privilege of keeping a
coach than to pay all at once forty or forty-eight pounds
additional price to the coachmaker, or a sum equivalent to what
the tax is likely to cost him during the time he uses the same
coach. A service of plate, in the same manner, may last more than
a century. It is certainly easier for the consumer to pay five
shillings a year for every hundred ounces of plate, near one per
cent of the value, than to redeem this long annuity at
five-and-twenty or thirty years' purchase, which would enhance
the price at least five-and-twenty or thirty per cent. The
different taxes which affect houses are certainly more
conveniently paid by moderate annual payments than by a heavy tax
of equal value upon the first building or sale of the house.
It was the well-known proposal of Sir Matthew Decker that
all commodities, even those of which the consumption is either
immediate or very speedy, should be taxed in this manner, the
dealer advancing nothing, but the consumer paying a certain
annual sum for the licence to consume certain goods. The object
of his scheme was to promote all the different branches of
foreign trade, particularly the carrying trade, by taking away
all duties upon importation and exportation, and thereby enabling
the merchant to employ his whole capital and credit in the
purchase of goods and the freight of ships, no part of either
being diverted towards the advancing of taxes. The project,
however, of taxing, in this manner, goods of immediate or speedy
consumption seems liable to the four following very important
objections. First, the tax would be more unequal, or not so well
proportioned to the expense and consumption of the different
contributors as in the way in which it is commonly imposed. The
taxes upon ale, wine, and spirituous liquors, which are advanced
by the dealers, are finally paid by the different consumers
exactly in proportion to their respective consumption. But if the
tax were to be paid by purchasing a licence to drink those
liquors, the sober would, in proportion to his consumption, be
taxed much more heavily than the drunken consumer. A family which
exercised great hospitality would be taxed much more lightly than
one who entertained fewer guests. Secondly, this mode of
taxation, by paying for an annual, half-yearly, or quarterly
licence to consume certain goods, would diminish very much one of
the principal conveniences of taxes upon goods of speedy
consumption the piecemeal payment. In the price of threepence
halfpenny, which is at present paid for a pot of porter, the
different taxes upon malt, hops, and beer, together with the
extraordinary profit which the brewer charges for having advanced
them, may perhaps amount to about three halfpence. If a workman
can conveniently spare those three halfpence, he buys a pot of
porter. If he cannot, he contents himself with a pint, and, as a
penny saved is a penny got, he thus gains a farthing by his
temperance. He pays the tax piecemeal as he can afford to pay it,
and when he can afford to pay it, and every act of payment is
perfectly voluntary, and what he can avoid if he chooses to do
so. Thirdly, such taxes would operate less as sumptuary laws.
When the licence was once purchased, whether the purchaser drank
much or drank little, his tax would be the same. Fourthly, if a
workman were to pay all at once, by yearly, half-yearly, or
quarterly payments, a tax equal to what he at present pays, with
little or no inconveniency, upon all the different pots and pints
of porter which he drinks in any such period of time, the sum
might frequently distress him very much. This mode of taxation,
therefore, it seems evident, could never, without the most
grievous oppression, produce a revenue nearly equal to what is
derived from the present mode without any oppression. In several
countries, however, commodities of an immediate or very speedy
consumption are taxed in this manner. In Holland people pay so
much a head for a licence to drink tea. I have already mentioned
a tax upon bread, which, so far as it is consumed in farm-houses
and country villages, is there levied in the same manner.
The duties of excise are imposed briefly upon goods of home
produce destined for home consumption. They are imposed only upon
a few sorts of goods of the most general use. There can never be
any doubt either concerning the goods which are subject to those
duties, or concerning the particular duty which each species of
goods is subject to. They fall almost altogether upon what I call
luxuries, excepting always the four duties above mentioned, upon
salt soap, leather, candles, and, perhaps, that upon green glass.
The duties of customs are much more ancient than those of
excise. They seem to have been called customs as denoting
customary payments which had been in use from time immemorial.
They appear to have been originally considered as taxes upon the
profits of merchants. During the barbarous times of feudal
anarchy, merchants, like all the other inhabitants of burghs,
were considered as little better than emancipated bondmen, whose
persons were despised, and whose gains were envied. The great
nobility, who had consented that the king should tallage the
profits of their own tenants, were not unwilling that he should
tallage likewise those of an order of men whom it was much less
their interest to protect. In those ignorant times it was not
understood that the profits of merchants are a subject not
taxable directly, or that the final payment of all such taxes
must fall, with a considerable overcharge, upon the consumers.
The gains of alien merchants were looked upon more
unfavourably than those of English merchants. It was natural,
therefore, that those of the former should be taxed more heavily
than those of the latter. This distinction between the duties
upon aliens and those upon English merchants, which was begun
from ignorance, has been continued from the spirit of monopoly,
or in order to give our own merchants an advantage both in the
home and in the foreign market.
With this distinction, the ancient duties of customs were
imposed equally upon all sorts of goods, necessaries as well as
luxuries, goods exported as well as goods imported. Why should
the dealers in one sort of goods, it seems to have been thought,
be more favoured than those in another? or why should the
merchant exporter be more favoured than the merchant importer?
The ancient customs were divided into three branches. The
first, and perhaps the most ancient of all those duties, was that
upon wool and leather. It seems to have been chiefly or
altogether an exportation duty. When the woollen manufacture came
to be established in England, lest the king should lose any part
of his customs upon wool by the exportation of woollen cloths, a
like duty was imposed upon them. The other two branches were,
first, a duty upon wine, which, being imposed at so much a ton,
was called a tonnage, and, secondly, a duty upon all other goods,
which, being imposed at so much a pound of their supposed value,
was called a poundage. In the forty-seventh year of Edward III a
duty of sixpence in the pound was imposed upon all goods exported
and imported, except wools, wool-fells, leather, and wines, which
were subject to particular duties. In the fourteenth of Richard
II this duty was raised to one shilling in the pound, but three
years afterwards it was again reduced to sixpence. It was raised
to eightpence in the second year of Henry IV, and in the fourth
year of the same prince to one shilling. From this time to the
ninth year of William III this duty continued at one shilling in
the pound. The duties of tonnage and poundage were generally
granted to the king by one and the same Act of Parliament, and
were called the Subsidy of Tonnage and Poundage. The Subsidy of
Poundage having continued for so long a time at one shining in
the pound, or at five per cent, a subsidy came, in the language
of the customs, to denote a general duty of this kind of five per
cent. This subsidy, which is now called the Old Subsidy, still
continues to be levied according to the book of rates established
in the twelfth of Charles II. The method of ascertaining, by a
book of rates, the value of goods subject to this duty is said to
be older than the time of James I. The New Subsidy imposed by the
ninth and tenth of William III was an additional five per cent
upon the greater part of goods. The One-third and the Two-third
Subsidy made up between them another five per cent of which they
were proportionable parts. The Subsidy of 1747 made a fourth five
per cent upon the greater part of goods; and that of 1759 a fifth
upon some particular sorts of goods. Besides those five
subsidies, a great variety of other duties have occasionally been
imposed upon particular sorts of goods, in order sometimes to
relieve the exigencies of the state, and sometimes to regulate
the trade of the country according to the principles of the
mercantile system.
That system has come gradually more and more into fashion.
The Old Subsidy was imposed indifferently upon exportation as
well as importation. The four subsequent subsidies, as well as
the other duties which have been occasionally imposed upon
particular sorts of goods have, with a few exceptions, been laid
altogether upon importation. The greater part of the ancient
duties which had been imposed upon the exportation of the goods
of home produce and manufacture have either been lightened or
taken away altogether. In most cases they have been taken away.
Bounties have even been given upon the exportation of some of
them. Drawbacks too, sometimes of the whole, and, in most cases,
of a part of the duties which are paid upon the importation of
foreign goods, have been granted upon their exportation. Only
half the duties imposed by the Old Subsidy upon importation are
drawn back upon exportation: but the whole of those imposed by
the latter subsidies and other imposts are, upon the greater part
of goods, drawn back in the same manner. This growing favour of
exportation, and discouragement of importation, have suffered
only a few exceptions, which chiefly concern the materials of
some manufactures. These our merchants and manufacturers are
willing should come as cheap as possible to themselves, and as
dear as possible to their rivals and competitors in other
countries. Foreign materials are, upon this account, sometimes
allowed to be imported duty free; Spanish wool, for example,
flax, and raw linen yarn. The exportation of the materials of
home produce, and of those which are the particular produce of
our colonies, has sometimes been prohibited, and sometimes
subjected to higher duties. The exportation of English wool has
been prohibited. That of beaver skins, of beaver wool, and of gum
Senega has been subjected to higher duties. Great Britain, by the
conquest of Canada and Senegal, having got almost the monopoly of
those commodities.
|